Friday, October 1, 2010

Porcupine Meatballs

1 box Beef rice a roni

1 pound ground beef
1 egg

1. Mix together beef, rice from box and egg and form into meatballs.
2. Simmer meatballs in a pan with 2 ½ cups water and sauce paket until rice is cooked. (when rice has absorbed most of the water it will be done)

3. Serve with mashed potatoes and brown gravy.

submitted by Tiffany Fletcher

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