Fruit Cups

6 oz. orange juice concentrate, thawed (do not add water)
½ cup sugar (or to taste)
1 large can pears, chopped bite-size (#2 size), including juice
1 can mandarin oranges
1 can pineapple tidbits, including juice
Stir together and chill. Add fresh sliced bananas and maraschino cherries to garnish, just before serving. Great to serve in clear plastic cups.

This was one of the recipes demonstrated at super Saturday.