Wednesday, July 9, 2008

Chicken Fajitas

We tried this new recipe tonight, and it was really good!

2 T. oil
3 T. lemon juice
1 garlic clove minced
1 t. cumin
1 t. garlic powder
1 t. onion powder
dash hot sauce
salt/pepper

Combine everything and marinate chicken breasts for atleast 20 minutes. I put in a ziploc bag. We cooked on the grill.

Slice onions and peppers and cook in skillet on stove with a little olive oil, and salt and pepper. When chicken is done, slice and add to cooked peppers and onions.

Wrap in tortillas with sour cream, cheese, and homemade salsa. Yum.

1 comment:

Amie said...

sounds yummy and easy! Thanks Karen.