Summer Salads

Chicken Salad
4 c. cooked, chopped chicken
¼ c. chopped green onion
1 c. chopped celery
1 c. cut grapes
½ c. slivered almonds
2 c. raw macaroni, then cook
Dressing:
Mix together:
2 c. mayo
2 t. chicken bullion granules
½ pt. whipping cream
Mix dressing and pour over salad.
May be served as a salad or on croissants.

Grilled Chicken & Pasta Salad
1/2 Bunch of Fresh Spinach (chopped)
16 Oz. bowtie pasta
3 Tbsp. sesame seeds
¾ c. sunflowers seeds
1 can water chestnuts (chopped)
3 Chicken Breasts Grilled, Cut into bite size pieces, seasoned with Lemon Pepper Seasoning.
Dressing:
¾ c. olive oil
¾ c sugar
1 ½ tsp. salt
4 Tbsp. soy sauce
1 ½ tsp sesame seeds
3 Tbsp. seasoned rice vinegar
1 tsp. sesame seed oil
2 cloves garlic
Cook & drain bowtie pasta. Grill chicken breast & cut up chicken into small pieces. Mix pasta, spinach, sesame seed, sunflower seeds, water chestnut and chicken together. Mix up the dressing ingredients together and pour over pasta, mix well. Stir before serving.