Tuesday, December 30, 2008

English Toasting Bread

11 Cups flour
5 ½ Cups water
2-3 Tbs. sugar
3 Tbs. yeast (rounded)
2 Tbs. salt
Mix dough and let rise. Divide into 4 loves. Let rise again and bake at 350 for 30 minutes.
(dough is sticky)

I have to be honest here...I've never actually made this. But my mother-in-law makes it and I absolutely love it, so I finally got the recipe from her. She says it is simple to make and I can't wait to try it!

No comments: