Monday, November 24, 2008

Captain Crunch Chicken

Crush Captain Crunch cereal and place in a bowl (approx. 2 cups).
Crush Corn Flakes cereal and place in a separate bowl (approx. 2 cups).
Cut up your chicken or use breasts or tenders (tenders are perfect for the kids).
Dreg chicken in flour then in an egg/milk wash.
Press chicken into cereals until coated and flat.
Fry chicken in deep fryer or in oil on the stove

Sauce:
Mustard and Mayo....like fry sauce
Measurements will vary depending on amount of chicken you are making

Thanks to Jill S. for demonstrating this great recipe at super Saturday!

No comments: